Food strainers can be used for much more than getting that pesky water from the pasta noodles. They are able to help you create fancy sauces and desserts, in addition to thin watery soups. Read on to learn a number of the easy tricks you can use to get the most from your food strainer.

There’s a difference between a strainer plus a colander. A colander is the thing that you almost certainly curently have. It has handles and sits with your sink to dump your pasta into. A strainer, alternatively, use usually conical, created from metal, and it has much smaller perforations than a colander. They are utilized to make a number of culinary goodies!

Once you have to separate the pulp from the liquid of vegetables and fruits, the strainer can be your go-to utensil. After tomatoes happen to be blanched, drop them to your strainer and use a big spoon to press all the liquid out of them. You now have tomato sauce that came out and crushed tomatoes inside the strainer.

Separating berry seeds and skins using their juice happens to be a tricky job. Using a food strainer it is very simple, just stick to the same steps discussed for the tomatoes above. In the event you hate lemon seeds, put a Strainer together with wherever you’re squeezing the lemon to catch any seeds that might fallout.

These are merely a handful of the uses for food strainers. They are incredibly handy tools, but a majority of people have a tendency to overlook them. Keep one in your kitchen to notice and will also have more use than you believe!
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